Mexican Chocomil Cooking Guide

Recipe guide how to make Mexican Chocomil by Pati



Ingredients





1 serving










  1. 1 cup milk





  2. 1 egg





  3. 1 tablespoon chocolate powder drink mix





  4. 1 banana (or fruit of your liking)





  5. 1 tablespoon sugar





  6. Dash cinnamon







Steps









  1. In a blender combine all the ingredients except for the cinnamon. You can add more or less of whatever fruit you choose depending on your taste. You can also add ice to make it cold and thicker, if preferred.















  2. Blend on medium high for 1 minute.















  3. Pour into a glass, garnish with dash of the cinnamon and a slice of fruit. And enjoy!














Recipe by Pati

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